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Knife Safety and Skills

February 16, 2021 @ 12:00 am

A virtual lesson on how to safely hold and use your kitchen knife.

Follow along with this tutorial to learn how to safely hold your knife, how to safely use your knife, and how to make some simple cuts that will make you look like a professional to your friends and loved ones!

An overview shot of hands cutting a cucumber. Various colourful vegetables surround the cutting board.

FREE!

Special thanks to the Safe at Home Manitoba Grant Program.

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Details

Date:
February 16, 2021
Time:
12:00 am